Chef Michael Scott received his formal culinary training from the Culinary Institute of America in Hyde Park, NY, where he graduated in the top ten percent of his class.
To CLAIM this listing,
click the claim button.
Need Instructions?
| 0.0 (0) |
|
Chef Michael Scott received his formal culinary training from the Culinary Institute of America in Hyde Park, NY, where he graduated in the top ten percent of his class.
To CLAIM this listing,
click the claim button.
Need Instructions?