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  • Just Browsing for Ideas?

    Just Browsing for Ideas?

    At the Culinary Hall of Fame you find world class culinary information at your finger tips! We point you to the highest rated Blogs, Books, Chefs, Instructors, Recipes, Restaurants, Schools, Shows, Vendors, Videos and Websites. Take the guess work out of your entertainment and culinary endeavors and don't settle for less than the Crème de la Crème!

  • Culinary Hall of Fame Inductees

    ChezWhat?Good Food GourmetMaja's KitchenChezWhat?ChezWhat?ChezWhat?ChezWhat?
    ChezWhat?Good Food GourmetMaja's KitchenChef Recipes DailyThe Heritage CookThe Dutchess CooksHot from the Kettle
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    be Next?
  • How Does it Work?

    How Does it Work?

    If you are involved in or know of any culinary endeavor or product that should be included in the Culinary Hall of Fame, simply register and tell us about it. Place your article in the category that best fits the activity or product. When approved, our visitors may comment and rate your entry and over time, it may rise to culinary fame! Please review our Voting Rules. When you reach the required 2,000 point total, you will be inducted into the Hall of Fame. More Info

  • Culinary Hall of Fame starts with Membership!

    Culinary Fame starts with a FREE Membership!

    The Culinary Hall of Fame is an international culinary showcase for your website, products, services or skills. Become a member and start on the road to culinary fame. As a Culinary Hall of Fame member you will have access to our exclusive selection of plaques, clothing and logos and links for your website. Register Now!


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Featured Listings

Chef David Nelson - How to Make Steak Butter
How to Make Steak Butter —powered by eHow.com
December 29, 2011     Points: 10    
 
Chefs4Students.org
C4S is a not-for-profit organization founded by dedicated chefs committed...
February 15, 2011     Points: 398    
 
 

News » Press Releases
Hot from the Kettle. A Culinary Blog by Melody Kettle is inducted into the Culinary Hall of Fame.
Friday, 03 February 2012 09:13 Written by David Nelson

Hot from the Kettle. A Culinary Blog by Melody Kettle is inducted into the Culinary Hall of Fame.

FOR IMMEDIATE RELEASE

Steamboat Springs, Colorado, USA – February, 3rd, 2012 – CulinaryHallofFame.com announced today that Hot from the Kettle, a Culinary Blog by Melody Kettle is now the seventh Inductee into the Culinary Hall of Fame on their website. Melody Kettle and her many friends and followers voted for her blog until she reached 2000 points, the required amount to be inducted. Her plaque will hold a permanent place on the Culinary Hall of Fame Inductee Page and will be linked to her outstanding culinary blog. Melody is from Montclair, New Jersey and her plaque will also be permanently listed on NewJerseyCulinaryHallofFame.com

Read more...
News » Press Releases
The Dutchess Cooks. A Culinary Blog by Hanneke Eerden is inducted into the Culinary Hall of Fame.
Sunday, 01 January 2012 13:22 Written by David Nelson

The Dutchess Cooks. A Culinary Blog by Hanneke Eerden is inducted into the Culinary Hall of Fame.

FOR IMMEDIATE RELEASE

Steamboat Springs, Colorado, USA – January 1st, 2012 – CulinaryHallofFame.com announced today that The Dutchess Cooks, a Culinary Blog by Hanneke Eerden is now the sixth Inductee into the Culinary Hall of Fame on their website. Hanneke Eerden and her many friends and followers voted for her blog until she reached 2000 points, the required amount to be inducted. Her plaque will hold a permanent place on the Culinary Hall of Fame Inductee Page and will be linked to her outstanding culinary blog. Hanneke is from Arnhem, Netherlands, making her Blog their first International Inductee.

Read more...

Hall of Fame Top 50 Listings

RankTrendTitlePoints
1 Going upSonia Hunt1704
2 Going upCooky Cat 1685
3 Going upsweetpaprika1415
4 Going upShare our Strength985
5 Going upNaughty Nelly's Fiery Foods743
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9 Going upThe Upstart Kitchen - Wendy Tien604
10 Going upArtful Gourmet - Kristen Hess500
11 Going upCiao Down with Tony Mangia495
12 Going upCooking.com Forums484
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15 Going upChef Dean Martin's Asian Barbeque Sauce and Marinade420
16 Going upThe Reluctant Gourmet Cooking Blog418
17 Going upChefs4Students.org398
18 Going upRialto Boston397
19 Going upAria - Cherry Creek - Denver395
20 Going upLeite's Culinaria381
21 Going upKitchen Capers380
22 Going upThe French Culinary Institute379
23 Going upA Food Obsession - Peter Francis Battaglia375
24 Going upCarla Pellegrino - Las Vegas359
25 Going upGiada De Laurentiis 359
26 Going downThe French Laundry359
27 Culinary Institute of America359
28 Going upCelina Tio - Kansas City355
29 Going upNora Pouillon 353
30 Going upChris Nyles Cooks - flavors at home and from around the world...345
31 Going upRambling Tart - Savoring the World - Krista Bjorn342
32 Going upChef Talk340
33 Going upLuxury Haven335
34 Going upgirlichef335
35 Going downThomas Keller 335
36 Going upSteamy Kitchen _ Fast. Fresh & Simple. - Jaden Hair329
37 Going upJohnson and Wales University College of Culinary Arts329
38 Going upPer Se325
39 Going upChez Panisse Restaurant325
40 Going upChopped316
41 Going upMy Hawaiian Home - Devany Vickery-Davidson316
42 Going upThe Way to Cook - Julia Child315
43 Going upAmuse-Bouche: Little Bites of Delight Before the Meal Begins - Rick Tramonto311
44 Going upA Collection of German Recipes310
45 Going upMasaharu Morimoto 305
46 Going upPatrick O'Connell - The Inn at Little Washington305
47 Going upTeaching Your Kids To Cook299
48 Melissa Kelly299
49 Going upDebbie Gold - American Restaurant, Kansas City295
50 Going downMichy's - Miami291
 
 
 
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