CO, USA – June 7, 2013 – Culinary Hall of Fame, LLC announced today
that Chef Jamie Oliver has been inducted into the Culinary Hall of Fame®.
About Chef Jamie Oliver:
Jamie Oliver is a phenomenon in the world of food. He is
one of the world's best-loved television personalities and one of
Britain's most famous exports. Jamie has had huge success with television
series The Naked Chef (BBC), Jamie's Kitchen, Jamie's School Dinners,
Jamie's Great Italian Escape, Return to School Dinners, Jamie's Chef,
Jamie at Home , Jamie's Ministry of Food , Jamie Does.... and more
recently Jamie's 30 Minute Meals and the Emmy Award-winning Jamie's Food
Revolution (ABC), as well as the one-off specials Jamie's Fowl Dinners,
Eat To Save Your Life, Jamie Saves Our Bacon and Jamie's Fish Suppers (all
for Channel 4).
Jamie has inspired people to spend more time enjoying
being in the kitchen – and even start growing their own food! His
programmes have now been broadcast in over 100 countries including the
USA, Australia, South Africa, Brazil, Japan and Iceland. Having been
translated into over 30 languages, the accompanying cookbooks are
bestsellers not only in the UK but across the world. His 2010 book,
Jamie's 30 Minute Meals, became Jamie's first million-selling book in the
UK as well as being the fastest-selling non-fiction book since records
The high street restaurant collection 'Jamie's Italian'
is hugely popular across the UK and the Fifteen restaurant group which he
founded in 2002, provides training for young people in three locations
around the world as well as producing food of the highest quality. Jamie's
newest restaurant, Barbecoa in London, is a partnership with American chef
Adam Perry Lang. Jamie lives in London and Essex with his wife, Jools and
his kids, Poppy, Daisy, Petal and Buddy.
For more information please go to www.jamieoliver.com