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Culinary Hall of Fame ® 

Celebrity Chef Restaurants


An array of well known restaurants provide gourmet dining in a relaxed atmosphere with indoor verandas overlooking the left and right wing malls.

Restaurant traffic is generated through the concept of the Culinary Hall of Fame ® itself, retail operations, television shows, movie presentations, education, fancy food shows, conventions and exhibits.


15 Restaurant - Jamie Oliver
Abacus - Kent Rathbun
Acacia - Dale Reitzer
Aureole - Charlie Palmer
BABBO- Mario Batali
Beacon - Waldy Malouf
Biró - Marcel Biró
Blue Ginger - Ming Tsai
Cafeteria - Tyler Florence
Charlie Trotter's - Charlie Trotter
ChezPanisse - Alice Waters
Emeril's - Emeril Lagasse
French Laundry - Thomas Keller
           
K-Paul's - Paul Prudhomme
LIDIA'S - Lidia Bastianich
Mesa Grill - Bobby Flay
Norman's - Norman Van Aken
Sanford's - Sandy D'Amato
Spago - Wolfgang Puck 
Topolobampo - Rick Bayless
Tra Vigne - Michael Chiarello
Tuscany - Todd English
Vong - Jean Georges Vongerichten
White Oak Plantation - John Folse
Yan Can - Martin Yan

 

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        Copyright © 2008 Culinary Hall of Fame ®  |  American Culinary Hall of Fame™  
           All brand and product names used are trade names, service marks, registered trademarks of their respective holders.